Wednesday, 27 July 2016

Carrot Egg Thoran

Ingredients
Carrot:2
Grated Coconut:3 tsp
Green Chilli:3
Cumin:1/4 tsp
Turmeric Powder:1/4 tsp
Eggs:2
Pepper powder:A pinch
Salt to taste.
Curry Leaves:few
Dried red chillies:2
Mustard seeds:1/4tsp
Preparation Method
1.Chop the carrots finely.Transfer to a bowl.
2.Grind grated coconut along with cumin.(just for a spin,dont make paste)
3.Add coconut mix to the bowl.
4.Add salt,slit green chilli (you can also add the chilli while grinding coconut)and turmeric powder to the carrot-coconut mix and combine well with hand.
5.Beat eggs by adding pepper powder and salt.
6.Heat 1/2 tsp oil in a pan and pour the beaten eggs..Scramble well and keep aside.
7.Heat oil in pan and splutter mustard seeds.Add curry leaves and dried red chillies and saute for few seconds.
8.Add carrot mix to the pan ,cover and cook for few minutes.
9.Add the egg mixture, mix well and cook until done.S serve as a side for Rice..




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