Saturday, 12 July 2014

Bread Pouch

Bread Crumbs:3 tsp
Chicken Masala mix:5 tsp

Salt:A pinch
Oil for frying

Preparation Method
1.Place one bread slice upon another.Slightly press and cut into circle shape.
2.Beat the egg and add little salt,dip the bread in the beaten egg and cover with braed crumbs and then shallow fry in oil.
3.Cut into two through the center to get two pouch and fill the masala mix  inside this and serve.

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